Sometimes the simplest creations are the most popular, and that is typically the case with our smoked meat sandwiches. For today’s special, we are using our delicious house-smoked chicken to create our take on a chicken cheesesteak.
To pull of this monster sandwich, we start by mixing grilled peppers and onions with our house-smoked shredded chicken thighs. Then we melt some white American cheese onto the mixture, scoop it onto a hoagie roll, and top it off with shredded lettuce and sliced tomatoes.
Everyone has their own preference for sauce when it comes to cheesesteaks, so we decided to leave the sauce alone and let you ask for any that you like. This sandwich is good with mayo, hot sauce, or any of our four house-made BBQ sauces.
